Australian lavender growers, whose industry dates back to the 1850s, have warned that most lavender oil available in the market is imported and diluted. They argue that the domestic supply is being eclipsed by cheaper, watered‑down products from overseas, which could undermine local producers and consumers seeking authentic Australian lavender.
Australian Lavender Growers Warn of Watered-Down Imports
Australian lavender growers claim that the majority of lavender oil sold in the country is imported and watered down, despite the industry’s long history.